Martyn,
Here are some details of the procedure:
I measured the bit of rail that I was given, and drew it out at a scale of 1mm to 1 thou: the height of the rail was .125" so that becomes 125mm on the drawing.
From this I measured how much needed to be milled off each side, bearing in mind that the top is cut away at 22 deg. For a B switch, the length of the planing scales out at just under 52mm.
The rail was to be clamped to a length of angle steel, fixed at the correct taper angle, to the mill bed. From memory it was about 25thou over the 52mm. This is set up using a dial gauge:
The angle in the photo is the one needed for milling the second side, which is the full rail width of 64 thou over 52mm.
The rail was then clamped to the steel angle, using a parallel spacer and a couple of tool-makers clamps, and the back milled off flat.
The angle was then reset (as above) and using a cutter ground to 22 deg, the top of the bull head milled off to a knife edge at the blade tip. The angle of the cutter approximately matches the angle of the wheel flange.
The top of the blade was then filed to give the top taper, which runs from zero at the start of the planing to 16 thou off at the tip. This is why the tip look thicker than a knife edge: it is! but the tip is lower than the full rail height. If I end up doing several blades, I will mill this off. Likewise, if doing several then the same bit of milling will be done for the whole batch. The other 'hand' can have the back milled off with this set-up, but the top will have to be done clamped to the back of the angle, working the other way.
Hope this helps,
Susie